5 TIPS ABOUT BEST WEST AFRICAN YOU CAN USE TODAY

West African cuisine is incredibly diverse, when each country having its own specialties. From Nigerias hearty soups to Ghanas flavorful stews, the regions food is packed bearing in mind bold and aromatic ingredients.Must-Try Dishes higher than Jollof and SuyaWhile Jollof rice and suya are well-known, new dishes bearing in mind egusi soup (made sub